Jigar Times | Madurai Famous Jigarthanda LLP | The Original Dessert Drink

Madurai Famous Jigarthanda LLP ® The Original Dessert Drink | Serving Sips of Nostalgia – Since 1977 INTRODUCTION Drinks in various forms are now available all over the world. Starting from soft drinks to packeted fruit drinks are available in the markets. Drinks made with milk are called dairy-based drinks. Three unique products of them are Falooda, Milkshake, and Jigarthanda. You may feel that the constituents in these drinks have similarities, for example; even though all the mentioned products contain milk the change in the processing will have significant changes in taste and mouthfeel even in texture. Each type of drink has its origins and its  own stories  to tell. Look forward to knowing more about these drinks! FALOODA: THE SWEETLY LAYERED DELIGHT Falooda  is a dairy product that originated in Persia and became popular in India through the Muhal Empires. Persian Falooda is a dessert drink made with falooda vermicelli noodles, flavored rose water, and lime juice, ...

Madurai Famous Jigarthanda LLP ® The Original Dessert Drink | Serving Sips of Nostalgia – Since 1977 There are very few people who don't like ice cream. But many people get fever after eating ice cream, especially children. Just because of this people often avoid having ice cream even though they crave it. Do you suddenly get a fever when you eat ice cream? Are you wondering why this is? Does the ice cream cause it or is there another reason in the background? How does cold  Jigar ice cream  inversely impact getting low chances of fever? Look through this entire blog to find the answers to these questions and quench your cravings next time you get it. A CLOSER LOOK: WHAT IS THERE IN YOUR ICECREAM It is necessary to understand the composition of ice cream and the factors that affect respectively. COMMERCIALLY AVAILABLE ICE CREAM In modern times, natural and synthetic additives are added to the ice cream we consume. This alters the real texture and taste of the ice cream. It may...

Madurai Famous Jigarthanda LLP ® The Original Dessert Drink | Serving Sips of Nostalgia – Since 1977 Introduction Madurai Famous Jigarthanda  brings you less processed Ice cream. That's why the scoop of ice cream in your glass ​​melts quickly. What does less processed ice cream mean? So, what is the difference between less processed ice cream and highly processed ice cream? Why do other commercially available ice creams don’t melt quickly? Which ice cream is healthier? Let's find out the answer to these questions. Jigar Ice cream (Jigar Milk Cream) We can see that the practices used since 1977 to maintain the authenticity of Jigar milk cream are still being foiled. By doing this, the taste and texture of the Jigar ice cream can be preserved without any changes. Modern machinery does not change the methodology of manufacturing without human touch. Therefore, high efficiency and stability can be achieved. Another feature is that Jigar milk cream is made without emulsifiers and st...

Madurai Famous Jigarthanda LLP ® The Original Dessert Drink | Serving Sips of Nostalgia – Since 1977 Madurai Famous Jigarthanda is a delightful drink that is now  spreading across India.  The major ingredients of this unique drink are cow milk, nannari syrup, and almond gum. Most people confuse the ingredient almond gum, also known as  badam pisin,  with seaweed (Kadal paasi). So, let’s find out the prime difference between almond gum and seaweed to understand why Madurai Famous Jigarthanda chooses almond gum instead of other jelly-like ingredients. 1. FROM WHERE DID THESE COME FROM? Almond gum: · On the barks of sweet almond trees, tapping is done with assigned equipment · Leaving it for weeks for the gum to flow out and solidify into crystals · Harvesting Seaweed: · Mostly cultivated by humans inside the seawater · Harvested completely after 45- 60 days 2. IDENTIFY THE SPECIFIC DIFFERENCE Almond gum: Almond gum is a nutrient-rich natural gum tapped from the bark of...

  Madurai Famous Jigarthanda LLP ® The Original Dessert Drink | Serving Sips of Nostalgia – Since 1977 INTRODUCTION Since Madurai Famous Jigarthanda is a unique drink, its constituents ought to be unique too. Cow milk, Nannari syrup, and Almond gum are Famous Jigarthanda‘s major constituents; each offers specific health advantages. People nowadays are very conscious about their health and what they consume. For that, the sugar used for preparing the delightful Madurai Famous Jigarthanda highlights sulphur-free sugar. This has a health impact on the jigarthanda drink when compared to refined sugar, which gives a topping to the uniqueness. Let's find out what are the highlights of jigarthanda stand behind in the use of  sulphur-free sugar ! WHAT IS SULPHUR-FREE SUGAR? Before learning about sulphur-free sugar, it's very important to understand the sugar that undergoes the sulphur process. Although sugar cane is refined using the chemical sulphur may appear appealing, it's cruc...